taste-test

  • Taste Test: McDonald’s Salted Egg Yolk Chicken Burger

    Salted eggs might sound disgusting to you, but it’s a commonly eaten food in Asian countries. For the uninitiated, this delicacy is made from soaking duck or chicken eggs in brine then preserving them with salt. I personally love salted egg yolk (the gelatinous egg white, not so much) so when I saw McDonald’s was…


  • Taste Test: Red Rock Deli ‘Special Reserve’ Potato Chips

    When Red Rock Deli first hit supermarket shelves in the late 1990s, it was a revelation to our taste buds. Previously, Australian chip lovers had been limited to a handful of boring flavours. Red Rock Deli showed us there was more to life than Plain, Salt & Vinegar and BBQ, ruffled or thin. Its latest…


  • Relax, BBQ Shapes Aren’t Going Anywhere (For Now)

    Last week, we reported on Arnott’s decision to replace BBQ Shapes biscuits with a “new and improved” version that many consumers have slammed as inferior on social media. We urged you all to rush out and grab the originals while stocks lasted. Well, it turns out we can hold off on our supermarket pilgrimages —…