A wise man once said that a good beer pairs with any meal (it was me — I’m the wise man), but there’s always room for improvement. If you tend to stick with vegetarian fare, this helpful guide will help you find the perfect beer to complement your meal.
The guide, from Pots Planters & More and brewer John Sclimm, author of The Ultimate Beer Lover’s Happy Hour and The Tipsy Vegan, is filled with tips for getting more out of your meal. You’ll learn that India pale ale is great with a vegetarian pizza, American amber lager is a tasty addition to some buffalo wing style cauliflower, and rye beer is worth swigging while you much on a salad. You can see all the tips and pairings in the graphic below.
How to Pair Craft Beer with Vegetarian Cuisine [Pots Planters & More]
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