I was first introduced to natural wines in Paris about 20 years ago. My initial tasting experience did little to…
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At a recent tasting, I was presenting some sparkling wines from the Limoux region of France, a region that produced…
Look, I love whiskey. I like to think it’s in my blood and it somehow ties me to my Scottish…
You’ve probably heard the term ‘hard seltzer’ being thrown around last summer and you’d be forgiven for having no clue…
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