baking
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‘No More Struggling to Cut Baking Paper’: This Kitchen Hack Will Change Your Life
Laura Foo of The Great Australian Bake Off shares a simple hack that’s kind of life-changing if you’re someone who uses baking paper a lot.
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How Baking Soda, of All Things, Can Help Your Workout
Baking soda, more formally known as sodium bicarbonate, has a lot of uses beyond just baking, from cleaning various surfaces, soothing your heartburn, to even browning your meat better. In addition to these uses, baking soda has another unexpected and underrated use: It can be used to improve athletic performance and exercise. Similar to creatine, baking…
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Start Your Day the Brazilian Way, With a Cake
You may think cornbread is the best of what cornmeal has to offer us in terms of baked goods–it’s sturdy, gritty, and great with chilli–but this crunchy bit of maize has a sweet side it would like to show you. (And we’re not talking about sweet cornbread, an abomination.) This dish veers away from bread…
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This Three-Ingredient Matzo Confection is Sweet and Salty Perfection
Matzo crunch is a sweet treat that’s all about the texture. As the name implies, it’s a crunch-fest. Between the crisp, airy matzo, melty chocolate and crackling caramel, there’s never a dull moment (in your mouth). The beauty of this Passover-friendly dessert lies in its simplicity and decadent flavour. There’s no need to complicate a…