waffle iron
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This Is the Right Way to Stuff a Waffle
There’s one good way to stuff a waffle, and at least two lousy ways to do it. That’s what I learned today. You might know this already, but I enjoy pushing classic dishes to a new place. Hopefully a better place. (That’s kind of my thing.) Mixing blueberries into waffle batter isn’t the end of…
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Waffle Yourself a Quick ‘Spanish Tortilla’
Spanish tortillas — aka eggs stuffed with potatoes and other things — are not difficult to make, especially if you cheat and use potato chips, but they are time-consuming. They take about half an hour to assemble and cook, and they are usually quite large. This is not the best news if you’re a single…
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Waffle Some Chicken Nuggets for the Children
I do not have a ton in common with children, but I hear they like chicken nuggets, and this is a feeling I can relate to. Little morsels of breaded bird are simple, delicious, and comforting, and clinging to simple comforts is something I find myself doing more and more. (It’s called regressing! Look it…
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You Should Waffle Slices of Frozen Pound Cake
Frozen cake is an underrated convenience item, and Sara Lee makes a pretty good one. The All Butter Pound Cake is a very tight example of the genre and — though one is supposed to let it come to room temperature before consuming it — eating frozen slices as the craving strikes is more my…