Level Up Your Life
Level Up Your Life
cooking tips
If any cooking fat is worthy of the title “liquid gold”, it’s gotta be ghee. Ghee is clarified browned butter — which means it has the high smoke point of clarified butter and the nutty flavour of browned butter. In my book, that’s as close to perfection as you can…
I love brining meat — it produces super juicy and flavourful results, but you usually need a ton of salt, sometimes spices and, of course, water — not to mention a place in the fridge to store everything. This “dry brine” method cuts all of that down, and cuts down…
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