Shake Heavy Cream Into Homemade Butter With Nothing But A Jar

Shake Heavy Cream Into Homemade Butter With Nothing But A Jar


Shake the jar vigorously in two-minute intervals, with two-minute breaks in between. After a few sessions, most of the cream should congeal into delicious butter. Just strain the excess liquid and enjoy. This definitely isn’t the easiest way to make homemade butter, but it will give you a great workout, and it hardly requires any tools or cleaning up.

QC#10 – Shaking Butter Like A Boss [YouTube via WonderHowTo]

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