Day two of my non-stop fast food frenzy sees me moving from burgers to chicken. Yes, it’s time for a whole day of KFC.
If you’re wondering why I’m doing this, check out the first instalment.
Breakfast: Get It Yourself
My chosen target for this breakfast was Popcorn Chicken, the mini nugget/bite things that KFC sells. I figured they’d be easy to reheat in a microwave, and different from what I’d have the rest of the day. I was worried that they might emerge glistening with oil, but I shouldn’t have been: they came out surprisingly edible, and made a nice change from muesli. I wouldn’t do it every day, but it’s far from the dodgiest breakfast I’ve ever eaten.
Lunch: Burger Panic
Buying six pieces of chicken on its own is certainly not the cheapest way to eat KFC (unless you get the Tuesday deal that’s running currently): most of the combos look like better value. But I didn’t want chips or drink and I was in a rush, so I had to suck it up.
Dinner: My, What A Lot Of Chicken
So that’s Day 2 down. Day 3 is going to be rather different: I’m dining exclusively at IKEA. Catch all the meatball-heavy detail tomorrow.