Level Up Your Life
Level Up Your Life
tacos
Mariam Gabaji
They go by many names. “Crispy tacos,” “Anglo tacos,” and even “mum tacos,” but no matter what you call them, the tacos with the crunchy corn shell offer a unique, somewhat frustrating, home dining experience. Yes, I am talking about the dreaded shell split.
Hello, my babes, and welcome back to Will It Sous Vide?, the column where I usually make whatever you want me to with my immersion circulator. This week we’re turning our collective consciousness to one of my favourite taco fixings: juicy, tender, crispy carnitas.
![The Best Way To Eat A Crunchy Taco [Infographic]](https://www.lifehacker.com.au/content/uploads/sites/4/2018/03/Tacos.jpg)
The world can be a bleak and unforgiving place, but there are bright spots. Such a spot exists in the form of this kitchen tool that nobody really needs — but everyone deserves — known as Tricerataco.
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