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9 months ago

Glaze Your Holiday Ham With Pepper Jam

Claire Lower

Precision Cook Your Own Excellent Cold Cuts

Home

11 months ago

Precision Cook Your Own Excellent Cold Cuts

Claire Lower

Life

2 years ago

How To Turn Split Pea Soup Into A Casserole

Claire Lower

Hello, and welcome back to Will It Casserole?, the column where I take your delicious concepts and re-imagine them as casserole creations. It’s been a while since we’ve casseroled together, and this split pea soup situation is truly a return to form.

Life

2 years ago

Use Stale, Leftover Coffee To Make Red-Eye Gravy

Claire Lower

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Life

2 years ago

Your Leftover Ham Bone Is Destined For Red Beans And Rice

Claire Lower on Skillet, shared by Claire Lower to Lifehacker

The time between Christmas and New Year’s is a strange one. Things feel oddly festive and slightly depressing at the same time, I never know what day it is, and I am so, so tired of food. Not only am I tired of the holiday leftovers in my fridge, I’m…

Life

2 years ago

Sous Vide Your Holiday Ham

Claire Lower

Life

2 years ago

How To Make Your Pre-Cooked Ham Taste Amazing

Claire Lower

Life

3 years ago

This Monte Cristo Casserole Is The Perfect Combination Of Savoury And Sweet

Claire Lower

Hello, and welcome to Will It Casserole?, the column where I take your delicious concepts and re-imagine them as delicious casserole creations. Today we’re taking one of my favourite sandwiches and transforming into a cheesy, ham-studded, layered piece of edible art.