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Cranberry Sauce

You’ll Want to Make This Spicy Cranberry Mustard All Year Long
Life
5 months ago

You’ll Want to Make This Spicy Cranberry Mustard All Year Long

Claire Lower

I have always felt that cranberry sauce is bigger than Thanksgiving. Though it plays an important role on turkey day — ensuring our palates don’t get oversaturated with salt, fat, and sage — the sweet, tangy condiment can be used to balance rich, savoury foods all year long. It’s especially…

Jazz Up Your Cranberry Sauce With Japanese Pickled Plum
Home
1 year ago

Jazz Up Your Cranberry Sauce With Japanese Pickled Plum

Claire Lower

The phrase “add it to everything” gets thrown around a lot in food writing, but there really are a lot of ingredients that immediately transform and elevate a dish into a better version of itself. The ingredients usually bring umami, acid, or some sort of combination of the two. Often…

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