prosciutto
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7 Ways to Make Your Halloween Spread a Little Creepy
In terms of themed food, Halloween allows for the most creativity. It’s the only time of year you’re encouraged to be off-putting and gross; as a kind of creepy woman, it’s a nice change of pace. I don’t have to hide my freaky proclivities. I can lean into them. Here are a few of my…
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The Best Beach Sandwich Has Only Three Ingredients
I hate to hand it to the French, but the best beach/hiking/picnic sandwich is jambon-beurre (ham-butter). It’s just baguette, butter, and ham, and it is perfect.
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Make Prosciutto Crisps In Your Waffle Maker
Prosciutto crisps, which I fondly call “pork chips,” can function as a fancy snack, highfalutin’ bacon bit, or — in the case of one cocktail I had one time — unexpected drink garnish. Usually the paper-thin slices require at least 15 minutes in an oven to get them nice and crisp, but you can speed up…
