leftovers
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Make Quick and Easy ‘Gnocchi’ With Leftover Mashed Potatoes
The staggering beauty of mashed potatoes is fleeting: You have to eat as much as you can while they’re hot, knowing that any leftovers simply will not hit as hard. This is why the best uses for leftover taters turn them into something else entirely, like waffles, dips, and dumplings.
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Prevent Microwave Messes With a Wet Paper Towel
If your microwaved leftovers are popping and splashing throughout the reheating process, creating the a holy hell of a mess like the one pictured above, it means you have skipped a key step. What you need, of course, is a wet paper towel.
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Turn Leftover Mashed Potatoes Into A Delicious Dip
There’s a fine line between a hot dip and a casserole. Both have golden brown tops and creamy interiors, but the difference lies in how you transport them to your mouth. If you can use a chip or a cracker as a delivery system, it’s a dip—that’s the rule.
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Make A Lazy Affogato With Leftover Coffee
I have heard there are people out there who drink a lot of coffee. In fact, their moods are so dependent on the drink, you don’t want to even talk to them until they’ve consumed their coffee. These people probably don’t have a lot of leftover coffee hanging around, but these people are not me.