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wine
The words “mulled wine” most likely conjure up images of big pots, slowly simmering with vino and spices. That’s all good, but the holidays can be hectic, and you may not have time to babysit a bubbling pot. To infuse wine with aromatics without ever turning on your stove, you’ll…
“Just stay home” is not as relaxing as it sounds. Some of us are performing our actual jobs from our couches and kitchen tables, and many of us have taken on additional labour like schooling children, or cooking three entire meals a day. We’ve also had to become our own…
Attention wine snobs: There’s a trick that makes any wine taste infinitely better. We’re talking about hyperdecanting – a method that can purportedly age wine by five years in ten seconds. Here’s how it’s done.
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