wine

Rinse Your Marinara Jars With a Little Wine

Rinse Your Marinara Jars With a Little Wine

Whether you use a jar of prepared marinara or make your sauce from scratch with canned plum tomatoes, there is always going to be a little bit of jammy, red residue in the bottom an on the sides of the container, whether that container be plastic, glass, or aluminium.

Just Make Frosé With Popsicles

Just Make Frosé With Popsicles

Every summer, people lose their shit over frosé, a pink wine slushy that — to me — is perfectly fine. I’ve ordered a few at various establishments with outdoor seating, but I’ve never been inspired to make one at home — understandable when you consider how finicky most frosé recipes…