scrambled eggs
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Start Your Morning With Deep-Fried Scrambled Eggs
Just when I think I’m done experimenting with scrambled eggs, I encounter a new (to me) preparation, and I am once again wowed by the versatility of the ingredient. While I usually go for a soft, custardy scrambled egg, I recently learned about telur gulun, an Indonesian egg skewer made with deep fried scrambled eggs.…
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Quit Making Boring Scrambled Eggs
Scrambled eggs, as a concept, are straightforward, but there are endless ways to tweak them to manipulate their flavor and consistency. I do not claim to know them all (I just said the possibilities are endless), but I do have a few favorites I turn to time and again—for both fluffy and creamy scrambles—and I’d…
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Why You Should Prep Your Garnishes Before You Start Cooking
Let me paint you a picture: You’re cooking breakfast. Today, you’ve decided to make soft scrambled eggs in brown butter. You plan to finish this scramble with a healthy handful of finely sliced chives, or maybe green onion if you’re out of chives. You will eat the eggs with toast.
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The Best Way to Eat Zucchini for Breakfast
This season really flew by, and the most interesting thing I “did” was get really into zucchini. I used to think I didn’t care for zucchini. Now I love it. People can change.