infusions

Infuse Cocktails With Chai This Holiday Season

Infuse Cocktails With Chai This Holiday Season

A holiday riff on a classic cocktail is a fine thing, but the “seasonal twist” always seems to start and stop with cinnamon. There isn’t anything inherently wrong with cinnamon—it’s accessible and uncontroversial, it reads as sweet without adding actual sweetness, and it is even purportedly good for your blood…

Make Corn-Flavored Butter With Cobs And Husks

Make Corn-Flavored Butter With Cobs And Husks

When it comes to summer produce, nothing (besides a really good tomato) gets me more pumped for the season than corn. I will eat it grilled. I will eat it steamed. I will eat it raw. But when I see people shucking their corn in the store, leaving behind the…

Flavour Your Favourite Amaro With A Spent Vanilla Bean

Flavour Your Favourite Amaro With A Spent Vanilla Bean

Vanilla beans are expensive. There is no getting around it. Vanilla beans are also delicious – yet another unavoidable truth. These hard facts make me reluctant to ever toss a pod, not matter how devoid of seeds it is. After I have methodically scraped every little speck of vanilla seed…