Hello, dudes and dudettes, and welcome back to a cheesy, somewhat greasy instalment of Will It Sous Vide?, the column where I make things with my immersion circulator.
Hello, cats and kittens, and welcome back to the roller coaster of emotions known as Will It Sous Vide?, the column where I make whatever you want me to with my immersion circulator. This week I’m playing around with a certain grain I’ve been particularly curious about.
Hello everyone, and welcome back to Will It Sous Vide?, the weekly column where I make whatever crazy (edible) thing you want me to with my immersion circulator.