Add A Bit Of Oil To Butter When Sauteing To Keep It From Burning

Add A Bit Of Oil To Butter When Sauteing To Keep It From Burning

If you don’t like how butter turns brown and can burn before you get a chance to cook in it, add a tablespoon of oil to the pan, as Julia Child shows us in this chicken sauteing video.

It’s just a little quick tip, but if you didn’t know this already could stop one common cooking annoyance. As usual, Child’s video offer lots of other great cooking tips, like folding the chicken wing into a flat shape before adding it to the pan.

Check out more Julia Child tips at the Wise Bread article below.

The 10 Best Pieces of Cooking Advice from Julia Child [Wise Bread]


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