streetfood

  • Dirty Martini Fried Chicken Is Giving Crunch

    Dirty Martini Fried Chicken Is Giving Crunch

    My great love of olives is led me to create Dirty Martini Fried Chicken. I wanted another way to enjoy olives with chicken, and I didn’t care how it happened. So, I turned to alcohol. As fate (or science) would have it, olives and alcohol make a great team. For the crispiest, most flavorful crust…


  • You Should Pour Boiling Water on Your Chicken Thighs

    You Should Pour Boiling Water on Your Chicken Thighs

    Even before the pandemic, I never attended many conferences, food-focused or otherwise. I do, however, enjoy them. The last one I went to was a sous-vide conference in 2019, and I met a lot of interesting people there, including Cole Wagoner, who at the time was working for Anova Culinary.


  • Stuff Your Quesadilla With Fried Chicken

    Stuff Your Quesadilla With Fried Chicken

    One of the first foods I learned to make for myself was a quesadilla, where I would fold some shredded cheddar inside a flour tortilla and nuke it until the cheese melted. It wasn’t authentic or texturally balanced, but it was good enough for a 7 year old.