Roasting a marshmallow over a fire is a volatile task. If you're not careful, you can burn it to a crisp, or get an undercooked center with a charred shell. This graphic will walk you through the perfect roasting technique.
Have a craving for a sweet, marshmallow-y, buttery breakfast like they regularly scarf in the US? You can make a treat for one in mere minutes with just a cup of rice bubbles, a pat of butter and a few marshmallows.