When you have a few guests over to an apartment, and you don't have a dedicated coat rack, coats usually go on the bed. But if it's wet out, and you have a nice bedspread, grab some hangers and have guests hang their coats from the shower curtain rod over the tub instead.
Tagged With hosting
Is your home always stocked with the cushiest brand of tissues, toilet paper, paper towels and napkins? Good, stop reading. Everyone else: This is a remedial course in how to fill your home with paper hygiene products like an adult. I realised the importance of this course when discovering that several of my younger friends don't buy tissues. Before you send another guest to the bathroom to blow their nose, please read.
If you've ever hosted a dinner party (or brunch party, or luncheon) you know that there's more to it than simply cooking a bunch of food. People need plates to eat off of, cloth to wipe their faces with, and furniture on which to set their rears. Though nothing is as important as the food, it's the details that really make the party.
After upgrading my laptop, I spent months feeling bad that I hadn't yet sold the old one. It sat around for months, until one day when a friend was over to work on a writing project. He hadn't brought his computer, so I fired up the spare laptop, whisking away my guilt. That spare computer has now become a dedicated guest computer.
Easter is rapidly approaching and, whether your serving ham, lamb, or just subsisting on Reese's eggs and hollow bunnies, you're probably going to want a drink at some point. Wine is always a good occasion beverage -- something about popping a cork just feels festive -- and we have some pairing suggestions.
You might want to fill your glass to the brim with that fine chardonnay, but if you do, you'll diminish the experience a bit. There's a simple trick to pouring the perfect amount of wine in every type of wine glass.
Hosting a great party on a budget is easy if you do a little planning. Here's something fun to try next time: Stock your self-serve bar with booze-soaked fruit to keep things fun and fancy.