Tagged With healthy eating

Predicting the future is near impossible -- but that doesn‘t stop us all from having a red hot go. Human beings have been predicting the future since the beginning of history and the results range from the hilarious to the downright uncanny.

One thing all future predictions have in common: they‘re rooted in our current understanding of how the world works. It‘s difficult to escape that mindset. We have no idea how technology will evolve, so our ideas are connected to the technology of today.

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In 2017, Gizmodo editor Rae Johnston embarked on a 12-month mission to transform herself from a self-confessed couch potato into a real-life Wonder Woman. This involved everything from yoga and healthy eating to hiking and weight training. Here is the complete series.

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My oldest child will only eat one vegetable: carrots. (It used to be broccoli, but he's switched.) His little brother will only eat corn. Since veggies are good for kids, it would be great if we knew some foolproof way of getting kids to eat them. Science doesn't have solid answers, but it does give us some clues.

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Coconuts have been a valued food in tropical areas for thousands of years, traditionally enjoyed as coconut water from the centre of the coconut, coconut flesh, or coconut “milk” (made by steeping the flesh in hot water).

But are the touted health benefits of "coconut oil" all they're really cracked up to be? Or is it just another fad? Here are five claims you shouldn't believe.

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Dear Lifehacker, My friend keeps telling me to stop drinking fruit juice because "it's basically just sugar". She also claims it's just as bad as Coca-Cola. I've done some online research but can't find a definitive answer on this. Surely juice is healthier than sugary colas? Or do I really need to quit? (I mainly drink bottled '100%' apple juice and OJ.)

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Do you hate vegetables? You’re not alone. About 20% of the population are “super-tasters”. Super-tasters have more taste buds than other people and are super sensitive to the bitter compounds found in some food and drinks, even at low concentrations. If you have inherited super-taster genes then cruciferous vegetables (flower vegetables in the cabbage family) like bok choy, broccoli, Brussels sprouts, cauliflower, radish, swede, turnip, and watercress will taste disgusting.

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According to new research, three in five Australian adults get sucked in by promotions and specials on junk food and sugary drinks at the supermarket. The research for LiveLighter – a health education campaign delivered by the Cancer Council and Heart Foundation – found 53% of shoppers visit the supermarket several times a week or every day.

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It's great that fast food chains have detailed nutritional information for all to reference, but the complete chart is often deliberately buried on websites and can be cumbersome to read. One blogger has compiled a master list of the "best" fast food options from major chains, with their macronutrient values, for our convenience.