Tagged With doordash

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Tony Xu grew up as the child of immigrants, working in his mum's restaurant before going onto Stanford and working at McKinsey, eBay and Square. In 2013 he started the food delivery service DoorDash, at first running the deliveries himself. Now his company employs 500 people, works with over 200,000 delivery people, and operates in 600 cities. We talked to Tony about how he runs it all.

Predicting the future is near impossible -- but that doesn‘t stop us all from having a red hot go. Human beings have been predicting the future since the beginning of history and the results range from the hilarious to the downright uncanny.

One thing all future predictions have in common: they‘re rooted in our current understanding of how the world works. It‘s difficult to escape that mindset. We have no idea how technology will evolve, so our ideas are connected to the technology of today.

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Tony Xu grew up as the child of immigrants, working in his mum's restaurant before going onto Stanford and working at McKinsey, eBay and Square. In 2013 he started the food delivery service DoorDash, at first running the deliveries himself. Now his company employs 500 people, works with over 200,000 delivery people, and operates in 600 cities. We talked to Tony about how he runs it all.