Level Up Your Life
Level Up Your Life
charcuterie
Lucy Cocoran
I think I’m starting to hate cooking. Or at least I am starting to hate cooking for myself. (I have become prone to little emotional flare ups, in the throes of which I declare I “hate cooking” in a dramatic fashion before returning to the kitchen.) I was already doing…
A cheese, charcuterie, or even vesper board can function as a snack, meal, or cocktail party sustenance. The contents of the board are obviously the most important part, but the board itself can greatly influence your snacking experience. For easy snack board-eating enjoyment, grab a rimmed baking sheet.
I rarely cook something the same way twice. This is especially true with pasta sauce, as it is adaptable by nature. The other night I was making a simple spaghetti dinner for myself and a friend, simply because I had found a can of tomatoes I didn’t know I had….
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