Charcuterie

Make Truly Terrific Avocado Toast With ‘Nduja

Make Truly Terrific Avocado Toast With ‘Nduja

In spite of my elder millennial status, I’ve never been crazy about avocado toast. (And yet I still rent!) It’s fine — there’s nothing wrong with it — but I usually prefer scooping the avocado directly from its leathery peel into my mouth with a spoon.

Serve Cheese And Charcuterie On Rimmed Baking Sheets

Serve Cheese And Charcuterie On Rimmed Baking Sheets

A cheese, charcuterie, or even vesper board can function as a snack, meal, or cocktail party sustenance. The contents of the board are obviously the most important part, but the board itself can greatly influence your snacking experience. For easy snack board-eating enjoyment, grab a rimmed baking sheet.

Add Pureed Charcuterie To Pasta Sauce

Add Pureed Charcuterie To Pasta Sauce

I rarely cook something the same way twice. This is especially true with pasta sauce, as it is adaptable by nature. The other night I was making a simple spaghetti dinner for myself and a friend, simply because I had found a can of tomatoes I didn’t know I had….