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beef
Hello, friends, and welcome to the first instalment of the Skillet Chilli Cook-Off. Let me start out by saying that this thing is probably going to go on longer than I initially intended. I know I said I would be picking eight (8) chilli recipes to make, eat and ponder,…
Here in Australia we love a good, juicy T-Bone, rump or sirloin — but did you know there are many more cuts beloved in other parts of the world? From the Onglet or “Butcher’s Cut” to the Flat Iron and Skirt Steak, there are tons of cuts available to match…
Everyone knows what a cow is, right? But did you know that they’re not actually called “cows”? The term is purely colloquial, and not the proper term for the species at all.
![The Best Way To Cook 60 Cuts Of Beef [Infographic]](https://imgix.lifehacker.com.au/content/uploads/sites/4/2016/04/27/dcmvs9bjyodkmp2rn8gy-scaled.jpg?ar=16%3A9&auto=format&fit=crop&q=65&w=800)
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