allium
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Impress Yourself With This Easy, Four-Ingredient Thai Dish
If you’ve ever come home hungry to a fridge that only has stray vegetables and a door of condiments, you can relate to the emotional breakdown I had recently after a recent vacation. Jet-lagged and hungry, I nearly teared up when I opened the fridge. Inside, there was a lone cabbage, rolling around like a…
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How to Grow an Edible Flower Garden
Planning your garden can be a challenge when it comes to weighing both form and function, but you don’t have to choose between a flower garden and an edible one. You can get the best of both worlds by planting an edible flower garden, which is perfect for adding a splash of colour to your…
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13 Better Ways to Cook With Garlic
Garlic is a ubiquitous, ever-present ingredient in most kitchens, and for many good reasons. Depending on how you treat it, it can bring heat, pungency, sweetness, and/or umami to your delicious dishes. While always adding more garlic is one of the ultimate cooking hacks, over the years we’ve explored a ton of other ways to…
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How to Make Crispy Shallots in Your Air Fryer
I use my little air fryer quite a bit, especially now that it’s getting warm and I am avoiding my oven at all costs. It’s very versatile — I can make an entire bacon-and-egg breakfast in the thing — but I depend on it for firing off last minute accoutrement and finishing touches, from crunchy…