What a week it has been. A lot going on. I don’t know how you like to relax, but if your weekend plans involve catching up on the news and political discourse, might I suggest you make yourself this delicious peach-mint cocktail before logging on.
A properly made Irish coffee is a beautiful thing, but it’s also a hot thing, which isn’t always what you want. To make a cold boozy coffee, you just need cold coffee and a little bit of sweetened condensed milk.
I have been celebrating my birthday since Sunday, and it has involved a not insignificant amount of drinking. I’ve had margaritas in Mississippi, a Viuex Carré at Carousel Bar and a really dank grasshopper here in Portland. And now — in typical Leo fashion — I’m asking you to continue…