If you've ever made brown butter, you've probably hovered watchfully over the stove, terrified of stepping away to come back to a nearly-black mess. Luckily, even if this "disaster" does befall you, this past-brown butter has its uses.
Tagged With pastries
Bread pudding is already an indulgent delight when made with regular bread, but using leftover pastries can take it to great new heights.
