I love a good salad dressing. I also love a good dip, and I adore a good marinade. As fate would have it, Munchies has a recipe for an easy-to-prepare elixir that performs perfectly as all three.
Bright, tangy fruits are necessary for getting through the cold winter months, and citrus curd has a way of bringing sunshine to the darkest of days. Lemon is classic, but this ratio lets you make delicious curd out of limes, oranges, or any citrus fruit.
You’ve probably had chicken piccata, but that delicious, punchy sauce can add a jolt of flavour to any protein that pairs well with white wine and lemon, including vegetarian options like tofu or white beans.