japanese
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How Not To Be A Jerk In Japan
Before my recent visit to Japan, I did the same obsessive research I always do before things like doctor visits or job interviews. Unfortunately, this usually means I walk into every doctor visit and job interview convinced I have a disease that affects one per cent of the population.
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Make Little Japanese Omelettes In The Comfort Of Your Own Kitchen
Tamagoyaki — those sweet little Japanese omelettes — are traditionally made by rolling thin layers of egg on top of each other into dense stacks. They’re delicious, but challenging, and Yuji Haraguchi of Okonomi has developed a way to make the tasty yellow squares in an oven.