fried eggs
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Go On, Fry Your Eggs in Too Much Butter
2Some might say there is no such thing as “too much butter,” and if they did say that, they would be correct. But thanks to the fat-phobic society we live in, “too much butter” exists as a concept, causing even the most diehard butter fans to, at some point, wonder “is that too much?” after…
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Fry Herbs And Seasonings Directly In The White Of Your Egg
As a writer of food-things and lover of breakfast foods (at non-breakfast times), I have eaten many an egg. I don’t know that there is a preparation I don’t enjoy, but a sunny side up egg, fried in olive oil until the edges are crispy ranks very high on my list. I didn’t think there…