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Make a White Lady With Meyer Lemons
Though I love a good Bloody Mary, I tend to think of it as a liquid appetiser, best consumed before eggs. The White Lady, however, is a cocktail that I could drink with breakfast. It’s light, bright, citrusy, and sour — all things you want with a rich and heavy brunch. You can make it…
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The Difference Between Stock and Broth
Stock and broth are very similar liquids, and can be used interchangeably in many recipes without incident. There are, however, a few key differences between them, the primary being a matter of bones.
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Bulk Up Soup With Leftover Egg Whites
My father has many chickens, all of them named after his favourite church ladies, and those hens have been laying. This means I have been on the receiving end of steady stream of beautiful fresh eggs with the most intensely coloured, golden yolks, and they have ruined me for grocery store eggs.
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Your Mint Julep Needs Maple Syrup
I’ve only been a homeowner for a few months, and let me tell you: this house is just full of surprises. Some are bad, like the fact that the previous owners didn’t put any insulation in between the glass stove top and the counter; but some are good, like the mint growing in the yard.