Level Up Your Life
Level Up Your Life
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All photos by Thomas Lawn. There’s a certain beauty to the inside of a red cabbage or a head of romanesco, but as a group, root vegetables aren’t much to look at. Celery root – celeriac if you’re posh – is far and away the ugliest of the bunch, and…
Noodles don’t need a lot of stove time to taste good, which is why they’re a no-fail standby. As much as I love cold peanut noodles, sometimes I crave a bowl of silky-sauced pasta laden with vegetables and cheese — without spending an hour simmering that sauce.
Dark spots on fruits and vegetables can make them look unappetizingn and spoiled, but they’re actually just as edible as the spot-free ones. Here’s why.
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