cracker
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Make Crispy Corn Crackers From Leftover Cornbread
Leftover cornbread is a sad, dusty thing. It’s hard to believe it could ever even be left over—the stuff is so exquisite when fresh—but Thanksgiving leads to leftover everything. Whether you made too much for your famous stuffing, or the cornbread muffins were forgotten at dinner, there’s a way you can give stale cornbread a…
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Cannoli Crackers Deserve a Place on Your Cheese Board
The cheese selection should be centre stage on a cheese board, but ample consideration must be given to the crackers. Maybe it’s the sleeve of Club crackers you grew up with, crunchy slices of baguette, or an untameable pile of Pretzel Crisps, but consider pairing your cheeses and dips with something unexpected. Try adding cannoli…
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Re-Crispify Stale Crackers, Chips, and Cookies in Your Oven
In my household, I am the cook and keeper of all things kitchen-related. But a few weeks ago I broke my entire foot, so my partner has taken over, well, everything. He is doing a great job keeping the pets alive and the house clean, but I do wish he’d pay closer attention to snack…
