measuring cups

  • Don’t Use A Liquid Measuring Cup To Measure Dry Ingredients

    Don’t Use A Liquid Measuring Cup To Measure Dry Ingredients

    In terms of precision, cooking is a spectrum. There are instances where eyeballing is sufficient — such as deglazing a pan with roughly half a cup of wine — and there are instances where accurate measurements are vital — such as in baking finicky pastry or most recipes from Serious Eats.