Thanks to certain food competition shows, garnishes have become a little gauche. "Am I supposed to eat this?" a pasta mogul sneers at a Brooklyn line cook, contempt dripping from his handsome mouth. I get their point, but it makes me kind of sad, as fancy little pieces of carved vegetables will never fail to delight me.
Tagged With plating
Good-looking food tastes better, and playful presentation can make dinner that much more enjoyable. Edible butter candles perform double duty by adding ambience and a healthy substantial serving of sexy, tasty whimsy.