wine
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Champagne and Fast Food Are the Perfect Pairing
At the risk of being labelled a “Champagne socialist,” I’m going to advocate for a pairing that you have perhaps not considered, a pairing that — at first blush — seems silly, almost wasteful, but makes the concept of “pairings” really click. If you’ve never had a pairing that blew you away, this is an…
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How to Organise Your Home Bar Like a Sophisticated Adult
Now that we can host more gatherings again, putting your home bar in order is essential. If you’re like me, your home bar has been a vital resource during the pandemic, and the odds are good it has gotten a bit unwieldy during your social hiatus. Now is the time to declutter, reposition, and reorganise…
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What Should You Do With Leftover Wine?
Have you got a half-finished bottle of wine you want to set aside? We have a hack for how to keep leftover wine tasting better for longer.
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Boxed Wine Is the Best Cooking Wine
Cooking wine should be good enough to drink, but not so good that you feel bad dumping it into a sauce or stew. (It should not, under any circumstances, come in a bottle that says “cooking wine.”) It’s easy to find a $10 bottle that tastes good when simmered with tomatoes, garlic, and onions, but…