vegan cuisine
-
How Does Potato Milk Stack Up, Nutritionally?
Potato milk is the newest addition to the pantheon of plant-based milk-like liquids. It’s being called the “new oat milk,” and the comparison seems apt — both products became popular by being marketed to coffee shops and coffee drinkers. The texture reportedly foams well in lattes. But how does it stack up nutritionally?
-
Peanut Butter and Pumpkin Will Be Your New Favourite Sandwich
As our colleagues over at The Takeout point out, there’s a weird peanut butter sandwich in all of us. For my mother, that meant packing a peanut butter and pickle sandwich for lunch every single day of her twenty-year career as a public- school teacher. And as she often pointed out, she never had to…
-
Should You Embrace Sandwiches With Peanut Butter and Pickles, Lettuce, or Kimchi?
I have been a peanut butter and pickle sandwich truther for about a decade now. I don’t know where I initially read or heard about the depression-era sensation, but I know that it was love at first bite. In fact, the very first article I was ever paid to write (for the now defunct xoJane),…
-
How to Store Your Mushrooms to Make Them Last Longer
Mushrooms and moisture have a tense relationship. Mushrooms seem to love moisture and grab onto it every chance they get, but the relationship is a toxic one, as moisture hastens the shrooms’ slimy demise. That makes it your job, as the mushroom storer, to keep them as dry as possible (until you’re ready to eat…