smoked meat
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Make Spooky Halloween ‘Mummy Fingers’ in Your Air Fryer
I don’t get a thrill from dressing up in Halloween costumes anymore, but I look forward to all of the silly “scary” food that crop up. Peeled grapes become monster eyeballs, ground Oreos transform into graveyard dirt, spaghetti somehow turns into a bowl of worms, and blackened chicken wings are re-branded as “bat wings.” Breakfast…
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Make a Cute Little Salami Rose With a Wine Glass
When I was but 10 tender years old, I saw a trailer for Bed of Roses, a Christian Slater vehicle that — at the time — seemed to embody the absolute height of romance. (I was not allowed to see the movie, as it was rated R. Oddly, I was allowed to see Jerry Maguire…
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Always Cook Extra Bacon, Recipes Be Damned
It is impossible to cook bacon without stealing a strip, a lardon, or a bit during the process. I wouldn’t even call it stealing; as the person doing the cooking, it’s your right to enjoy a little bacon bonus, as a treat for your hard work. Trouble arises, however, if you eat a large (or…
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Make a Complete Breakfast for One in Your Air Fryer
Serving a good multi-component breakfast hinges on timing: The goal is to have everything on the plate at the same time and at the same temperature. This can become slightly challenging when there are several prep methods in play. Eggs in the frying pan, bacon in the oven, hash browns in another frying pan or…