Slow cookers are a great tool for keeping food warm, but condensation can collect on the lid and drip down onto your delicious dishes. This isn't so bad with soups and stews, but for less liquidy foods like mashed potatoes and mac and cheese, it can be a real pain. Luckily, there's a cheap and easy solution: All you need is a kitchen towel.
Tagged With slow cooker
Happy St Patrick's Hangover Day, and welcome to a particularly on-theme instalment of Will It Sous Vide?, the column where I make things with my immersion circulator.
Predicting the future is near impossible -- but that doesn‘t stop us all from having a red hot go. Human beings have been predicting the future since the beginning of history and the results range from the hilarious to the downright uncanny.
One thing all future predictions have in common: they‘re rooted in our current understanding of how the world works. It‘s difficult to escape that mindset. We have no idea how technology will evolve, so our ideas are connected to the technology of today.
Dutch ovens are fantastic tools in the kitchen, but they can be pricey and not everyone has one. If you want to cook some classic Dutch oven recipes with a slow cooker instead, here's how.