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10 Vinegars You Should Have in Your Kitchen (and How to Use Them)
I love acid. The vast majority of foods, whether savoury or sweet, are improved by a hit of bright tartness. There are two main ways to get acid into your cooking: citrus and vinegar. All vinegars contain acetic acid — that’s what makes them sour — but varying the starting material affects the flavour and…
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Spend Your Weekend With a Sparkling Adonis
If you choose to sip on cocktails this weekend, it should be a slightly special one. Treat yourself to something luxurious, fun, and bubbly. Sparkling cocktails feel extra celebratory because bubbles are basically gaseous glitter, and that glitter can be sprinkled into already existing cocktails to create a spritz version of that cocktail. This works…