salmonella
-
Why You Should Never Put Eggshells Back in the Carton
Whenever you’re cooking or baking with eggs, good food safety practices are of the utmost importance. Sometimes, though, laziness wins: At one point or another, most of us have set a spent eggshell back in the carton rather than finding a more appropriate receptacle. Even if you’ve never sent anybody to the hospital with this…
-
How (And Why) To Pasteurise Eggs With Your Sous Vide Cooker
1“I want eggs, Mummy,” is one of those phrases that will snap me out of whatever I’m doing and get me running to the kitchen. By the time my four-year-old says that out loud, he’ll already have raw eggs in his hands. And if I’m not fast enough, they will be on the floor too.…