Tagged With salads

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Every salad dressing needs some sugar. It adds sweetness, yes, but it also curbs bitterness and tames acidity, marrying your various ingredients to create one cohesive flavour profile. Maple, honey, and agave are all good additions, but they bring their own flavours, in addition to pure sweetness.

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When I took a lunch to work, I was never the type of person who could prep it the morning of. This limited my workday lunches to things that wouldn't get gross sitting in the fridge overnight, so I assumed salads were pretty much out. This was incorrect.

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Here's a fast food partnership that actually makes perfect sense -- Red Rooster is teaming up with SumoSalad to bring a range of gourmet sides to more than 350 Red Rooster restaurants. The new salads have been specifically designed by Sumo to compliment roast chicken and are reasonably healthy to boot. For a limited time you can also snap one up for free (conditions apply, natch.)