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ovens
When you heat your oven, the temperature isn’t always as consistent as you’d like it to be. It likely has hot and cold spots, which are easy enough to map out. However, your oven’s temperature might be off to begin with.
If you spend any appreciable amount of time in the kitchen you will, at one point or another, be confronted with a kitchen fire. Dumping buckets of water on the situation is almost never a great idea, but luckily Bon Appetit has some tips on how to prevent and handle…
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