Travelling can open your eyes to so many things. Just recently, on my way to a sous vide conference, I saw a woman eating a full-blown thing of Cup Noodles at 5:10 in the dang a.m. Obviously, this woman is a hero, and should be revered as such.
In Japan, eating ramen is a near goddamn religious experience.
There’s something uniquely satisfying about a flavorful soup that’s filled to the brim with noodles and topped with meat, vegetables, and spices. A classic chicken noodle soup always hits the spot, but today let’s branch out to a few delicious noodle soups that are the perfect belly-warming meal.