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MSG
It is too bad I already did a roundup of the seasonings I keep by my stove at all times, because Knorr’s Caldo de Tomate (tomato stock with chicken flavour) deserves to be on that list (with a bullet).
Monosodium glutamate (MSG) is a flavour enhancer that you’ve likely run across if you’ve ever eaten before. It is found naturally in many foods but it is most famously known as an additive that provides food with a savoury taste. Though MSG has been around since the early twentieth century,…
Turkey is my least favourite bird (to eat). I simply cannot relinquish this bland, stupid bird. My ambivalence towards the meat itself drives me to cook a bird that is delicious, but my irreverence spurs me to mess with it a bit. Sprinkling some MSG on the skin lets me…
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