liqueur
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Three Fresh Ways to Mix Up Your Margarita
A classic, textbook margarita is a perfect summer drink. It’s tart and boozy and just sweet enough — a true ride or die cocktail if there ever was one. But I cannot help but futz with things, even perfect things, because that is my nature. I fiddle and tweak and fuck about, because heaven forbid…
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Give Herbal Liqueurs a Tropical Vibe With Whipped Pineapple Juice
I do not think of syrupy, herbal liqueurs as “summery,” but that doesn’t stop me from drinking them during the hotter months, or looking for new and interesting ways to drink them. If you’ve had a Garibaldi, you know that these bitter, dense elixirs can be refreshing — you just have to get some fluffy…
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What To Drink If Aperol Is Too Sweet For Your Very Refined Palate
If you took part in the recent discourse — or shall we say “spritzcourse” — surrounding a certain beverage, you now know that some people do not enjoy the Aperol spritz, and feel it “drinks like a Capri Sun after soccer practice on a hot day”, but “not in a good way”.
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Prime Your Appetite And Settle Your Stomach With Pre- And Post-Meal Drinks
A lot of folks worry about what to drink with their food, but I firmly believe that one should pay as much attention to what one drinks both before and after. The perfect apéritifs and digestifs (meaning “to open” and “digestive,” respectfully) will help you ensure your dining experience starts and ends on the highest…