hospitality recreation
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Make Better Potato Salad With Salty Meat
My favourite food at any yard party or barbecue is, hands-down, the potato salad. The burgers, grilled chicken, and even corn get more shine than this praise-worthy bowl of mayo-slathered starch, and that’s just fine with me. While there’s a line of losers waiting for cheeseburgers, I’ve got 12 pounds of potatoes all to myself.…
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This Is the Secret to the Best Air Fryer Steak Bites
Air frying bite-sized chunks of steak might be one of the most casual ways to pop straight protein (thanks, TikTok). It’s fast, simple, and you can toss or dip the bites in any number of sauces. However, like most good ideas born on social media, there’s room for improvement. Yes, you should make some popcorn…
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This Might Be the Quickest Way to Roast Peppers
It’s common (if time-consuming) to roast peppers in the oven, on the grill, and in a cast iron skillet. We’re so desperate to get that char-blistered skin that it’s even become normal to simply slap whole peppers on gas burners to cook over open flames. Thankfully, there’s an easier, cleaner, faster way to roast peppers:…
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Turn Your Overcooked Steak Into Something Better
Steak ain’t cheap. For me, it’s a splurge purchase, even when I buy the budget cuts. These high-end proteins are a treat, which is why you’re struck with a special kind of anguish when you overcook the stuff. Once steak gets to the rubbery stage, chewing it becomes a chore, and much of that sought…