grilling

  • The Best Way to Grill That Last Bit of Corn

    The Best Way to Grill That Last Bit of Corn

    Haters will say grilling season is coming to a close, but this is actually my favourite time to grill, because standing in the hot sun next to a hot grill kind of sucks. Corn season, however, is quickly dying down, which means you need to grill that last bit of sweet corn before it disappears…


  • How to Keep Food From Sticking to Your Grill

    How to Keep Food From Sticking to Your Grill

    It’s a terrible feeling trying to flip a steak, chicken breast, or piece of fish on your grill, only to find it fused the the grates, and I don’t like feeling bad. But stickage isn’t inevitable. You can save those delicious browned bits from this horrible fate, you just have to lube up correctly.


  • Your Grilling Thermometer Needs a Potato

    Your Grilling Thermometer Needs a Potato

    Last week, as I was preparing my grill to cook this lamb shoulder, I faced a crisis: I could not find the little metal clips that came with my grilling thermometer. If you are unfamiliar with these clips, they are meant to hold one of your thermometer probes above the grill grates so it can…