foods

  • Make Cavernous, Aerated Cheese Crisps in Your Air Fryer

    Make Cavernous, Aerated Cheese Crisps in Your Air Fryer

    People who hate American cheese either do not understand it or have allowed classism to ruin it for them. I would not serve it on an assiette de fromage, but it is my go-to for burgers, bologna sandwiches, and simply grilled cheeses (especially when paired with tomato soup). It is designed by food scientists to…


  • Hear Me Out: Pickle Spaghetti

    Hear Me Out: Pickle Spaghetti

    Pickle fans love taking what is supposed to be an accent — a sour and pungent adornment — and forcing it into a main role. We’ll try any pickled-flavored snack that comes to market, be it a simple potato chip or something more elaborate like these pickle pups (which, full disclosure, weren’t very good). So…


  • You Should Buffalo Your Popcorn

    You Should Buffalo Your Popcorn

    My partner and I are enthusiastic members of the Joe Bob Briggs Mutant Family. For the next month or so, we will be spending virtually every Friday evening watching The Last Drive-In and eating snacks. Popcorn is a favourite, though my boyfriend and I have very different popcorn dressing styles.